Seven Minute Frosting Recipe
Do you want one awesome recipe idea to attempt today? This Seven Minute Frosting is too good to be missed, so make a special note of it it. It is an ideal Side Dish. When following Diabetic diet definitely try this Seven Minute Frosting recipe. Missing out on this Seven Minute Frosting recipe will prove to be a great loss for your taste buds, so try it right away.
Ingredients
1/2 cup - granulated sugar
2 egg whites
1/2 tsp cream of tartar
1/4 cup cold water
2 tsp vanilla extract
Directions
Simmer a small amount of water in the bottom of a double boiler.
In the top of the boiler, combine sugar replacement, egg whites, cream of tartar, and the cold water.
Set over the simmering water.
Beat the egg white mixture on high for 6 to 7 minutes or until very thick.
Add the vanilla extract and beat a minute longer or until frosting is thick enough to spread.
In the top of the boiler, combine sugar replacement, egg whites, cream of tartar, and the cold water.
Set over the simmering water.
Beat the egg white mixture on high for 6 to 7 minutes or until very thick.
Add the vanilla extract and beat a minute longer or until frosting is thick enough to spread.
