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Sesame Tea Loaves Recipe
|Sesame seed||1 Can (10 oz), divided|
|Flour||2 1⁄2 Cup (40 tbs)|
|Baking powder||2 1⁄2 Teaspoon|
|Butter||1⁄3 Cup (5.33 tbs), softened|
|Sugar||2⁄3 Cup (10.67 tbs)|
|Milk||1 Cup (16 tbs)|
Serving size: Complete recipe
Calories 4101 Calories from Fat 1894
% Daily Value*
Total Fat 222 g341.5%
Saturated Fat 66 g330.2%
Trans Fat 0 g
Cholesterol 606.8 mg
Sodium 3200.6 mg133.4%
Total Carbohydrates 454 g151.3%
Dietary Fiber 41.9 g167.6%
Sugars 147.6 g
Protein 103 g206.1%
Vitamin A 52.3% Vitamin C
Calcium 406% Iron 328.3%
*Based on a 2000 Calorie diet
Stir together flour, baking powder, salt and 2 tbs.sesame seed.
Beat together butter, sugar and eggs until well blended.
Stir in flour mixture alternately with milk.
Mix until blended.
Turn into 2 well-greased 8x4x2" loaf pans; sprinkle with remaining sesame seed.
Bake about 45 minutes, or until pick comes out clean.