Sesame Sticks Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineAmericanCourseSide Dish
MethodBakedSpecialityPart of Menu
Interest GroupParty

Ingredients

 
1 pkg. refrigerator biscuits
 
Milk
 
2 tbsp. sesame seed
 
1 1/2 c. oven-toasted rice cereal, crushed
 
2 tsp. Salt

Directions

Cut biscuits in half.
Roll each half into 4-inch long pencil-thin stick.
Brush with milk.
Combine sesame seed, crumbs and salt.
Roll sticks in crumb mixture.
Place on greased baking sheet.
Bake at 450 degrees for 10 minutes or until lightly browned.

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast