Sesame Snow Peas Recipe
Ingredients
2 tablespoons sesame seeds
2 packages (7 ounces each) snow peas
4 tablespoons (1/2 stick) butter or margarine
1 teaspoon lemon juice
Directions
Place sesame seeds in a small frying pan.
Heat slowly shaking pan constantly, until seeds are golden brown.
Remove from heat and set aside for Step 3.
Cook snow peas, following label directions; drain.
Add butter or margarine, lemon juice, and sesame seeds to pan; heat slowly just until butter melts.
Heat slowly shaking pan constantly, until seeds are golden brown.
Remove from heat and set aside for Step 3.
Cook snow peas, following label directions; drain.
Add butter or margarine, lemon juice, and sesame seeds to pan; heat slowly just until butter melts.
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