Sesame Rainbow Trout Recipe
There's not a single being who will be able to eat just one, is what I guarantee for this Sesame Rainbow Trout. This Sesame Rainbow Trout is never going to fail as a Side Dish. Seafood is the primary ingredient in Sesame Rainbow Trout. You need to try this Sesame Rainbow Trout just once! You'll certainly remain loyal to it forever!
Ingredients
See directions for ingredients
Directions
Use four 1/2-pound fresh or frozen pan-dressed rainbow trout or other fish.
Thaw frozen fish.
Season generously with salt and pepper.
Wrap tails with greased foil.
Place in well-greased wire broiler basket.
Combine 1/4 cup salad oil, 2 tablespoons toasted sesame seed, 2 tablespoons lemon juice, 1/2 teaspoon salt, and dash pepper.
Brush fish, inside and out, with the sesame mixture.
Grill about 4 inches from medium-hot coals for 8 to 10 minutes.
Repeat brushing.
Turn and grill till fish test done, about 8 to 10 minutes longer.
Remove foil.
Thaw frozen fish.
Season generously with salt and pepper.
Wrap tails with greased foil.
Place in well-greased wire broiler basket.
Combine 1/4 cup salad oil, 2 tablespoons toasted sesame seed, 2 tablespoons lemon juice, 1/2 teaspoon salt, and dash pepper.
Brush fish, inside and out, with the sesame mixture.
Grill about 4 inches from medium-hot coals for 8 to 10 minutes.
Repeat brushing.
Turn and grill till fish test done, about 8 to 10 minutes longer.
Remove foil.
