Baked Sesame Seed Chicken Balls Recipe Video
Ingredients
| Breast chicken | 1 , chopped | |
| Hoisin sauce | 1 Tablespoon | |
| All purpose flour | 1⁄4 Cup (4 tbs) | |
| Egg | 1 | |
| Sesame seeds | 1 Cup (16 tbs) | |
| Honey | 2 Tablespoon | |
| Soy sauce | 2 Tablespoon | |
| Tarragon | 1 Dash |
Nutrition Facts
Serving size
Calories 616 Calories from Fat 296
% Daily Value*
Total Fat 35 g53.9%
Saturated Fat 5.5 g27.4%
Trans Fat 0 g
Cholesterol 155.8 mg51.9%
Sodium 1065.4 mg44.4%
Total Carbohydrates 44 g14.6%
Dietary Fiber 8.2 g32.7%
Sugars 15 g
Protein 37 g73.9%
Vitamin A 3% Vitamin C 2%
Calcium 64.2% Iron 63.2%
*Based on a 2000 Calorie diet
Directions
In a bowl, add chopped chicken breast and hoisin sauce.
Mix them well.
Add flour and egg.
Mix them well.
Put sesame seeds in a plate.
Shape chicken mix into balls.
Roll the balls into sesame seeds.
Place the chicken balls in a oven safe pan.
Sprinkle the balls with dash of tarragon.
Place the pan in the oven and bake them for 20 minutes.
In a cup, combine honey and soy sauce.
Mix them well.
Drizzle honey/soy mix over baked chicken balls.
Serve with plum sauce.
Editors Review
Wanna serve some great appetizers to your guests, you have come to the right place. These sesame seed coated chicken balls are surely going to be a hit for the party. Watch the video and learn the steps. Serve them with any favorite dip or sauce.Chef
