Sesame Pork Recipe
Ingredients
8 lean side pork slices
1 egg, slightly beaten
2 tsp skim milk
3 tsp all-purpose flour
2 tsp sesame seeds
1/2 tsp salt
1/8 tsp black pepper
Directions
Cut each slice of side pork in half.
In a bowl, combine the egg and milk; stir to blend.
Combine the flour, sesame seeds, salt, and pepper in another bowl.
Dip the side pork pieces in the egg mixture.
Then roll in the flour mixture.
Place in a flat baking dish.
Bake uncovered at 350°F (175°C) for 30 to 40 minutes or until brown and crispy.
In a bowl, combine the egg and milk; stir to blend.
Combine the flour, sesame seeds, salt, and pepper in another bowl.
Dip the side pork pieces in the egg mixture.
Then roll in the flour mixture.
Place in a flat baking dish.
Bake uncovered at 350°F (175°C) for 30 to 40 minutes or until brown and crispy.
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