Sesame Beef Stir Fry Recipe
Ingredients
SAUCE
1/3 cup water
2 tablespoons soy sauce
1 tablespoon dry sherry
1 tablespoon sugar
1 tablespoon cornstarch
1/2 teaspoon garlic salt
1/4 teaspoon ginger
STIR FRY
2 tablespoons oil
1 lb. round steak, trimmed, cut into 2x1/2 inch strips
1 pkg. Green Giant Frozen Broccoli Cuts
2 teaspoons sesame seed, toasted
2 1/2 cups hot cooked rice, if desired
Directions
In small bowl, blend all sauce ingredients with wire whisk; set aside.
Heat 1 tablespoon of the oil in large skillet or wok over medium high heat until hot.
Add beef; stir fry until lightly browned, about 5 minutes.
Remove from skillet; keep warm.
In same skillet over medium high heat, heat remaining 1 tablespoon oil until hot.
Add frozen broccoli; stir fry 3 to 5 minutes or until crisp tender.
Stir in beef and sauce.
Cook until sauce is bubbly and thickened, stirring constantly.
Sprinkle with sesame seed.
Heat 1 tablespoon of the oil in large skillet or wok over medium high heat until hot.
Add beef; stir fry until lightly browned, about 5 minutes.
Remove from skillet; keep warm.
In same skillet over medium high heat, heat remaining 1 tablespoon oil until hot.
Add frozen broccoli; stir fry 3 to 5 minutes or until crisp tender.
Stir in beef and sauce.
Cook until sauce is bubbly and thickened, stirring constantly.
Sprinkle with sesame seed.
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