Sesame and Blue Cheese Thins Recipe
Summary
Preparation Time45 MinCooking Time15 Min
Ready In1 Hr 0 MinDifficulty LevelMedium
Health IndexAverageServings2
Interest GroupEveryday
Ingredients
| Plain flour | 50 Gram | |
| Butter | 50 Gram | |
| Blue cheese | 50 Gram, finely grated | |
| Butter, for greasing | ||
| 1 egg yolk, beaten with a pinch of salt | ||
| Sesame seeds | 1 Tablespoon | |
Directions
GETTING READY
1) In a large bowl, sieve the flour and cut in the butter until the mixture has a fine breadcrumbs texture.; stir in the cheese, and roll up the mixture into a ball; wrap in a cling film and chill for about 30 min.
MAKING
2) Between the two sheets of cling film, roll the dough cut out shapes - hearts, triangles, etc. - and reroll the trimmings.
3) On a greased baking sheet, place the shapes , smear with the egg yolk.
4) Bake in a preheated oven and for 10 min; cool on a wire rack.
SERVING
5) Serve on a nice dish.
1) In a large bowl, sieve the flour and cut in the butter until the mixture has a fine breadcrumbs texture.; stir in the cheese, and roll up the mixture into a ball; wrap in a cling film and chill for about 30 min.
MAKING
2) Between the two sheets of cling film, roll the dough cut out shapes - hearts, triangles, etc. - and reroll the trimmings.
3) On a greased baking sheet, place the shapes , smear with the egg yolk.
4) Bake in a preheated oven and for 10 min; cool on a wire rack.
SERVING
5) Serve on a nice dish.
Chef
