Semi Sweet Chocolate Frosting Recipe
This Semisweet Chocolate Frosting is absolute fun to make and decorate over cake! Yes, a very simple and wonderful frosting to try on your favorite cake, this Semisweet Chocolate Frosting is also easy to make! Give it a try!
Ingredients
See In Directions
Directions
Partially melt 6 ounces semisweet chocolate pieces and 1/4 cup butter or margarine together in the top of a double boiler over hot water.
Remove from heat and stir until completely melted.
Beating until smooth after each addition, alternately add 2 cups confectioners' sugar in fourths and 3 tablespoons hot water in thirds to the chocolate mixture.
Beat until frosting is of spreading consistency.
Remove from heat and stir until completely melted.
Beating until smooth after each addition, alternately add 2 cups confectioners' sugar in fourths and 3 tablespoons hot water in thirds to the chocolate mixture.
Beat until frosting is of spreading consistency.
Chef
