Seasoned Individual Meat Loaves Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Beef/Null2 Pound, ground (NULL)
 Stuffing mix/Null1 1⁄2 Cup (24 tbs) (herb seasoned)
 Egg/Null1 (NULL)
 Salt/Null1 1⁄2 Teaspoon (NULL)
 Pepper/Null1⁄4 Teaspoon (NULL)
 Onion/Null1⁄4 Cup (4 tbs), finely chopped (NULL)
 Tomato sauce/Null8 Ounce (NULL)

Nutrition Facts

Serving size: Complete recipe

Calories 2200 Calories from Fat 775

% Daily Value*

Total Fat 85 g130.3%

Saturated Fat 33.6 g168.2%

Trans Fat 0 g

Cholesterol 659.5 mg219.8%

Sodium 7262.4 mg302.6%

Total Carbohydrates 218 g72.8%

Dietary Fiber 6.5 g26.1%

Sugars 99.6 g

Protein 167 g333%

Vitamin A 54.6% Vitamin C 65.1%

Calcium 19.7% Iron 105.7%

*Based on a 2000 Calorie diet

Directions

1. Combine all ingredients in medium mixing bowl. Form into 8 individual meat loaves. Place in 2-quart (12x7) glass baking dish. Cover with plastic wrap.
2. Microwave on ROAST for 20 to 25 minutes or until well done. Let stand, covered, for 5 minutes before serving.
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