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Lemon Parsley Butter Dressed Seared Halibut On White Bean Mash Recipe Video
Fast and very healthy, this halibut is served on top of a puree of white Italian beans and garlic. This is a great, lower-carb alternative to the more common base of garlic mashed potatoes. Feel free to use ANY fish in this dish, as everything tastes great on top of these white beans!
|Wild halibut steaks/Fillets||2|
|White italian beans||10 Ounce|
|Italian parsley||1⁄2 Bunch (50 gm)|
|Red pepper flakes||1 Tablespoon|
|Black pepper||To Taste|
|Olive oil||2 Tablespoon|
For recipe directions, please refer to the video.