Seafood Cocktail Sauce Recipe
Ingredients
1/2 cup tomato catsup
1/4 cup chili sauce
1/2 lemon, cut into pieces
1/2 teaspoon Worcestershire sauce
1/2 tablespoon horse radish
Directions
Put all ingredients into MINI BLEND container and process at MIX until smooth.
Serve with shrimp, oysters, lobsters, and crab.
Serve with shrimp, oysters, lobsters, and crab.