Seafood Salad Recipe
Ingredients
| 1 cup flaked cooked halibut | ||
| 1 cup flaked cooked crab meat | ||
| Celery | 1 Cup (16 tbs), chopped | |
| 1/4 cup chopped sweet pickle | ||
| Lemon juice | 2 Tablespoon | |
| Mayonnaise | 1/2 Cup (16 tbs) | |
Directions
1. Combine ingredients and chill thoroughly.
2. Serve in lettuce cups
2. Serve in lettuce cups
