Seafood Curry Recipe

Summary

CuisineAmericanMain IngredientSeafood

Ingredients

 
1/4 cup chopped onion
 
1 teaspoon curry powder
 
1 tablespoon butter or margarine
 
1 can (10 3/4 ounces) condensed cream of celery soup
 
1/3 cup milk
 
1 cup diced cooked shrimp
 
1/2 cup flaked cooked crab meat
 
Cooked rice or patty shells

Directions

In saucepan, cook onion with curry in butter until tender.
Add soup, milk, shrimp, and crab.
Heat; stir occasionally.

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