Seafood Coquilles Recipe
Ingredients
| Scallops package | 1 , quartered | |
| Frozen shrimp package | 1 , cooked, drained | |
| Sliced mushrooms | 1 Can (10oz), drained | |
| Cream of shrimp | 1 Can (10oz), condensed | |
| Lemon peel | 1 Tablespoon, grated | |
| Chives | 1 Tablespoon, chopped | |
| Grated Parmesan cheese or French fried onion rings | ||
Directions
Heat oven to 400°.
Mix thoroughly all ingredients except cheese.
Place about 1 cup mixture in each of 5 or 6 baking shells or individual casseroles.
Place shells on baking sheet.
Bake 15 minutes.
Remove from oven; top shells with cheese and bake 2 to 3 minutes longer.
Mix thoroughly all ingredients except cheese.
Place about 1 cup mixture in each of 5 or 6 baking shells or individual casseroles.
Place shells on baking sheet.
Bake 15 minutes.
Remove from oven; top shells with cheese and bake 2 to 3 minutes longer.
