Seafood Au Gratin With Cheddar Cheese Sauce Recipe
Foodie, are you looking for a Seafood Au Gratin recipe? The goodness of Seafood makes Seafood Au Gratin a healthy treat. Please share this Seafood Au Gratin recipe with your friends and family and let me know what they have to say.
Ingredients
1 can (11 ounces) condensed Cheddar cheese soup
1/4 cup milk
2 cups cooked cut up seafood (shrimp, lobster, crab meat, fish)
1 tablespoon chopped parsley
1/4 cup buttered bread crumbs
Directions
In 1-quart casserole, stir soup; gradually add milk.
Stir in seafood and parsley.
Bake at 350°F. for 25 minutes or until hot; stir.
Top with bread crumbs.
Bake 5 minutes more.
Stir in seafood and parsley.
Bake at 350°F. for 25 minutes or until hot; stir.
Top with bread crumbs.
Bake 5 minutes more.
