Homemade Shrimp Seafood Recipe
Summary
Preparation Time10 MinCooking Time5 Min
Ready In15 MinServings1
Ingredients
shrimps -16/20 count- 500 grams
celery -1/2 bunch
bayleafs.1or 2
salt-02 tablespoon
onion(red)-01
carrots- 01
leeks-1/2 bunch
mixed pepper corns-1 tablespoon
white wine-01 cup
ketchup-01cup
tomato puree-1/2 cup
horseradish-1 tablespoon
caynne pepper-1/2 teasoppn
smoke liquid -a dash
Directions
mix last five ingredients to make s smooth cocktail sauce.set it in refrigrator.
make court boullion wtih water ,onion,leeks ,celery,carrots ,onion,peppercorn,wine,bayleaf.whn liquid starts boiling add shrimps and cook them till cooked .(takes bout 2 -3 mins)take them out and shock them in icebath to avoid overcooking.serve wth cocktail sauce
make court boullion wtih water ,onion,leeks ,celery,carrots ,onion,peppercorn,wine,bayleaf.whn liquid starts boiling add shrimps and cook them till cooked .(takes bout 2 -3 mins)take them out and shock them in icebath to avoid overcooking.serve wth cocktail sauce