Sea Breeze Dessert Recipe
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings4
HealthyLow Calorie
Ingredients
| Boiling water | 1 Cup (16 tbs) | |
| Low-calorie lime- flavored gelatin-1 envelope (4-serving size) | ||
| Cold water | 2/3 Cup (16 tbs) | |
| Creme de menthe-3 tablespoons | ||
| Instant non-fat dry milk-1/3 cup | ||
| Ice water | 1/3 Cup (16 tbs) | |
| Bananas | 2 Medium, thinly sliced | |
Directions
MAKING
1) Dissolve gelatin in boiling water and then add cold water and creme de menthe.
2) Chill this mixture until slightly thick.
3) Now, chill a small bowl and beater. In this bowl, mix together non-fat milk with ice water and beat until light and fluffy.
4) Add the gelatin mixture and blend. Add bananas.
SERVING
5) Pour the mixture in individual serving dishes and chill until firm.
1) Dissolve gelatin in boiling water and then add cold water and creme de menthe.
2) Chill this mixture until slightly thick.
3) Now, chill a small bowl and beater. In this bowl, mix together non-fat milk with ice water and beat until light and fluffy.
4) Add the gelatin mixture and blend. Add bananas.
SERVING
5) Pour the mixture in individual serving dishes and chill until firm.
Chef
