Raw Almond Milk - Part 1 - Making the Almond Milk Recipe Video

SE Raw Almond Milk Part 1

Summary

Preparation Time10 MinDifficulty LevelVery Easy
Health IndexHealthy++Servings4
CuisineCourse
TasteMethod
DishVegetarian
Main IngredientInterest Group,

Ingredients

 Almonds1 Cup (16 tbs), soaked 12-24 hours and rinsed well
 Water5 Cup (80 tbs)

Nutrition Facts

Serving size

Calories 206 Calories from Fat 148

% Daily Value*

Total Fat 18 g27.2%

Saturated Fat 1.3 g6.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.36 mg0.01%

Total Carbohydrates 8 g2.6%

Dietary Fiber 4.4 g17.4%

Sugars 1.4 g

Protein 8 g15.2%

Vitamin A 0.01% Vitamin C

Calcium 9.4% Iron 7.4%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a blender, add the almonds and water.
2. Blend this for about 4 minutes on high speed until smooth and creamy.
3. Once done, strain the almond milk in a nut milk bag into a glass pitcher.

SERVING
4. Serve the almond milk chilled.
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