Scrambled Eggs With Spinach Recipe
Surprise your family in a pleasant way by whipping up this recipe of scrambled eggs with spinach . Treat your near and dear ones with this amazing scrambled eggs with spinach as a breakfast . This scrambled eggs with spinach is surely going to make you popular amongst your friends once you treat them to it.
Ingredients
1 tsp (5 ml) oil
8 bacon slices, cut into bite-size pieces
6 eggs
1 tsp (5 ml) butter
1 cup (250 ml) spinach, stemmed, finely shredded
1 tsp (5 ml) chopped chives
Salt and pepper
1 tsp (5 ml) pink peppercorns
Directions
– In a skillet, heat oil and fry bacon.
– Meanwhile, beat eggs in a bowl.
– When bacon is almost crisp, remove excess fat from skillet. Melt butter and pour eggs into skillet. Cook over medium heat, stirring from time to time.
– Halfway through cooking process, drop shredded spinach and chives into egg mixture and season with salt and pepper. Decorate with pink peppercorns.
– Meanwhile, beat eggs in a bowl.
– When bacon is almost crisp, remove excess fat from skillet. Melt butter and pour eggs into skillet. Cook over medium heat, stirring from time to time.
– Halfway through cooking process, drop shredded spinach and chives into egg mixture and season with salt and pepper. Decorate with pink peppercorns.
