Scrambled Eggs Healthy Recipe

Scrambled Eggs is a recipe which you will simply love. An effortlessly prepared side dish; the Scrambled Eggs is a dish that you would love to serve at coming party!

Summary

CuisineCourse

Ingredients

 4 or 5 eggs
 Butter/Margarine1 Ounce
 Salt1/2 Teaspoon
  slice4
 Milk6 Tablespoon
 Pepper1 Pinch

Directions

Beat the eggs enough to mix them well and add the milk and seasoning.
Melt the fat in a small saucepan, but do not allow it to become hot.
Add the eggs and cook over a very low heat or over hot water.
Do not stir the eggs more than is necessary to keep them from sticking to the pan, because stirring makes them granular instead of letting them set in large, creamy clots.
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