Scrambled Egg With Coconut Recipe
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexJust EnjoyServings4
HealthyHigh Protein
Ingredients
| Eggs | 4 (For 4) | |
| Coconut | 1/2 (For 4) | |
| Red chillies | 3 (For 4) | |
| Small onions 30 gm. | ||
| Oil | 15 Milliliter (For 4) | |
| Salt | To Taste (For 4) | |
Directions
1. Grate coconut; crush red chillies. Slice onions.
2. Break eggs. Beat well. Add coconut, onions, chillies and salt.
3. Heat oil in a fry pan. Add egg mixture. As it starts setting, stir. Remove when cooked and serve immediately.
2. Break eggs. Beat well. Add coconut, onions, chillies and salt.
3. Heat oil in a fry pan. Add egg mixture. As it starts setting, stir. Remove when cooked and serve immediately.
Chef
