Scones Recipe
Looking for scone recipe?Here is one Scone recipe baked with blueberries. 
Recipe Story
Scone is an English snack with light sugar.Traditionally Scone is made with oatmeal or barley & wheat but you can always make variations in scone that you make.Ingredients
2 tbsp. sugar
4 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cream of tartar
3/4 c. butter
1 lg. egg
1 1/2 c. half & half
1 1/2 c. blueberries
How to make Scones
Heat oven to 425 degrees & grease large baking sheet.Mix all the dry ingredients in a bowl & stir in the butter to this batter till it turns crumbly.Break eggs & separate egg white & egg yolk.Beat egg yolk with a folk & stir in half & half.Keep egg white in a separate cup.Add egg yolk mix to the dry ingredient & give it a good mix till the dough turns soft.Spread this dough out on a floured surface & make it uniform by pressing it gently.Dash in blueberries to this batter.Roll out dough into circles,cut into 4 wedges each.On a greased baking sheet place these scones.Pork scones with a fork & brush the top surface with egg white.Bake till it turns golden brown.
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Scones
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