Scandinavian Pudding Recipe
Are you looking for people's choice Scandinavian Pudding recipe? The first taste of this delightful Scandinavian Pudding from the European cuisine is enough to addict you to it for life! It is served as a delicious Dessert. Use the freshest of Fruits available to get a delicious Scandinavian Pudding. It is a good option for those who are on Diabetic diet. You will be tempted to prepare this Scandinavian Pudding recipe again.
Ingredients
6 oz. frozen apple juice concentrate
2 1/2 cup water
4 tsp farina
8 oz. pineapple juice, unsweetened (from a can of crushed pineapple)
Directions
Mix the apple juice and water in a saucepan.
Bring to a rapid boil.
Stir the mixture while gradually adding the farina.
Cook gently for five minutes or so and remove from the heat.
Beat by hand or with an electric mixer until the mixture is smooth.
Fold in the pineapple.
Pour into individual pudding dishes; chill.
Bring to a rapid boil.
Stir the mixture while gradually adding the farina.
Cook gently for five minutes or so and remove from the heat.
Beat by hand or with an electric mixer until the mixture is smooth.
Fold in the pineapple.
Pour into individual pudding dishes; chill.
