Scallops And Bacon Recipe
Ingredients
1 pound scallops
3 tablespoons margarine
8 slices bacon
Salt and pepper
Directions
Cook scallops in margarine 5 minutes.
Cut bacon into 2-inch pieces.
Arrange bacon and scallops alternately on skewer.
Sprinkle with salt and pepper.
To bake, insert skewers in uncooked potato halves, so they will stand upright.
Bake.
Cut bacon into 2-inch pieces.
Arrange bacon and scallops alternately on skewer.
Sprinkle with salt and pepper.
To bake, insert skewers in uncooked potato halves, so they will stand upright.
Bake.
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