Scalloped Turnips and Peas Recipe
Finally a Scalloped Turnips And Peas recipe that your palate will fall in love with! Was it you or the fragrance of Scalloped Turnips And Peas that you are cooking that has dragged me to the kitchen?, were my husband's words.
Ingredients
Turnips - 2 cups, cooked, diced
Cheese - 1/2 cup grated
Peas - 1 cup, cooked
White sauce - 11/2 cups
Buttered crumbs - 1/2 cup
Paprika – to taste
Salt – to taste
Directions
GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
MAKING
2. In a greased casserole, arrange turnips and peas in layers.
3. Top with white sauce.
4. Cover top with crumbs and cheese.
5. Season with paprika and salt.
6. Bake in preheated oven for 20-25 minutes until top is brown.
SERVING
7. Spoon Scalloped Turnips and Peas into serving plates alongside a crunchy salad.
1. Preheat oven to 350 degrees Fahrenheit.
MAKING
2. In a greased casserole, arrange turnips and peas in layers.
3. Top with white sauce.
4. Cover top with crumbs and cheese.
5. Season with paprika and salt.
6. Bake in preheated oven for 20-25 minutes until top is brown.
SERVING
7. Spoon Scalloped Turnips and Peas into serving plates alongside a crunchy salad.
