Scalloped Turnips and Peas Recipe
Ingredients
Turnips - 2 cups, cooked, diced
Cheese - 1/2 cup grated
Peas - 1 cup, cooked
White sauce - 11/2 cups
Buttered crumbs - 1/2 cup
Paprika – to taste
Salt – to taste
Directions
GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
MAKING
2. In a greased casserole, arrange turnips and peas in layers.
3. Top with white sauce.
4. Cover top with crumbs and cheese.
5. Season with paprika and salt.
6. Bake in preheated oven for 20-25 minutes until top is brown.
SERVING
7. Spoon Scalloped Turnips and Peas into serving plates alongside a crunchy salad.
1. Preheat oven to 350 degrees Fahrenheit.
MAKING
2. In a greased casserole, arrange turnips and peas in layers.
3. Top with white sauce.
4. Cover top with crumbs and cheese.
5. Season with paprika and salt.
6. Bake in preheated oven for 20-25 minutes until top is brown.
SERVING
7. Spoon Scalloped Turnips and Peas into serving plates alongside a crunchy salad.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
