Scalloped Corn With Oatmeal Recipe

Summary

Preparation Time5 MinCooking Time45 Min
Ready In50 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineAmericanCourseSide Dish
TasteSavourMethodBaked
SpecialityPart of MenuMain IngredientCorn
Interest GroupEveryday

Ingredients

 
Cream-style corn-1 can
 
Cream-1/4 cup
 
Quick-cooking oats-1/4 cup

Directions

MAKING
1)In a casserole, mix together corn, cream and oats nicely.
2)Bake at 350 degrees for about 45 minutes.

SERVING
3)Serve the scalloped corn with oatmeal hot.

Questions, Comments and Reviews

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