Rich Scalloped Corn Recipe
Scalloped Corn is an amazingly delicious recipe. The effortlessly prepared Scalloped Corn is a dish that you would love to serve to your family and friends.
Ingredients
2 tablespoons chopped green pepper
2 tablespoons chopped onion
2 tablespoons butter or margarine
2 tablespoons all purpose flour
1 can (1 lb., 1 oz.) cream style corn
1 cup milk
1/2 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon dry mustard
1/8 teaspoon black pepper
2 eggs, slightly beaten
Directions
Place green pepper, onion and butter in a 1 1/2 qt.glass casserole dish.
Cover and microwave 2 to 3 minutes or until tender.
Stir in flour.
Gradually stir in remaining ingredients except eggs.
Cover and microwave 6 to 8 minutes.
Stir twice during cooking.
Stir a small amount of the hot corn mixture into the eggs.
Stir eggs into hot corn mixture.
Cover and let stand 5 minutes.
Cover and microwave 2 to 3 minutes or until tender.
Stir in flour.
Gradually stir in remaining ingredients except eggs.
Cover and microwave 6 to 8 minutes.
Stir twice during cooking.
Stir a small amount of the hot corn mixture into the eggs.
Stir eggs into hot corn mixture.
Cover and let stand 5 minutes.
