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Scalloped Ham Potatoes And Cheese Recipe
|Thinly sliced cooked ham||3⁄4 Pound|
|Raw potatoes||6 , thinly sliced|
|Sharp american cheese||1⁄4 Pound, grated (1 Cup)|
|Onion||1 Small, minced|
|Milk||1 Cup (16 tbs)|
|Catsup||1⁄4 Cup (4 tbs)|
Calories 377 Calories from Fat 113
% Daily Value*
Total Fat 13 g19.4%
Saturated Fat 7.1 g35.3%
Trans Fat 0 g
Cholesterol 32.3 mg
Sodium 631.3 mg26.3%
Total Carbohydrates 49 g16.5%
Dietary Fiber 5 g20%
Sugars 6.8 g
Protein 20 g40.1%
Vitamin A 8.8% Vitamin C 70.7%
Calcium 19.2% Iron 11.6%
*Based on a 2000 Calorie diet
In buttered 2 qt.casserole arrange ham; top with onion, then half of potatoes.
Sprinkle with half of flour and seasonings.
Meanwhile, heat milk with butter.
Pour over all.
Bake covered for 40 minutes; uncover and dot with catsup.
Then bake 30 minutes more or until potatoes are tender.
Serves 4 to 6.