Scalloped Bologna Bake Recipe
Summary
Ingredients
| Scalloped potato package | 1 | |
| 1 ring (1-lb.) coarse ground bologna,skinned and cut in 3/4-inch skices | ||
Directions
Use 1/4 cup less water than amount recommended in mix.
Pour water over potatoes in 2-quart casserole.
Let stand 20 minutes.
Add bologna slices, sauce mix and milk, omit butter or margarine.
Cover.
Microwave 12 to 17 minutes on medium or until potatoes are tender.
Pour water over potatoes in 2-quart casserole.
Let stand 20 minutes.
Add bologna slices, sauce mix and milk, omit butter or margarine.
Cover.
Microwave 12 to 17 minutes on medium or until potatoes are tender.
Chef
