Scallop-Shrimp Kabobs Recipe
Ingredients
Scallops
Shrimp
Cherry tomatoes
Green pepper cubes
Seafood seasoning
Melted butter
1 box Italian-style risotta rice
Directions
"Place scallops, shrimp, tomatoes and green pepper cubes on skewers; sprinkle with seafood seasoning.
Grill over charcoal or broil in oven until done, basting frequently with butter.
Prepare rice according to package directions, place in serving dish.
Place kabobs on rice; serve.
Kabobs may be prepared a day ahead and refrigerated until ready to cook."
Grill over charcoal or broil in oven until done, basting frequently with butter.
Prepare rice according to package directions, place in serving dish.
Place kabobs on rice; serve.
Kabobs may be prepared a day ahead and refrigerated until ready to cook."
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
