Scallop Casserole Recipe

My sister likes this Scallop Casserole recipe. This Scallop Casserole recipe was given to her by one of her friends. Whenever there is a party in our house, she prepares this dish. All the guests like this dish very much and thank her for preparing it. Which makes my sister very happy. Have a happy moment must try this Scallop Casserole recipe.

Summary

Preparation Time5 MinCooking Time50 Min
Ready In55 MinDifficulty LevelEasy
Health IndexAverageServings5
CuisineAmericanCourseMain Dish
MethodBakedSpecialityHolidays
Main IngredientSeafood

Ingredients

 
1/2 qt. scallops
 
12 saltines, crushed
 
1/4 lb. butter
 
1 beaten egg
 
1/2 pt. milk
 
Salt and pepper to taste

Directions

Stage 1-Melt butter in large saucepan. Add cracker crumbs and mix.

Stage 2-Add beaten eggs to milk and spices.

Stage3-Pour all in ungreased casserole.

Stage4-Bake at 325 degrees Fareinhite for 40 minutes.

Questions, Comments and Reviews

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