Scallop Kabobs Recipe
This Scallop Kabobs recipe is simply irresistible. Try this Scallop Kabobs on a get together; you will definetely get a lot of compliments for this dish.
Ingredients
| Sea scallops | 1 pound | |
| 2 large green peppers, cut in 1 inch squares | ||
| Cherry tomatoes | 1 Pint | |
| Fat | 1 Bottle (1l) | |
Directions
Combine all ingredients in shallow dish.
Cover and marinate at least 3 hours, stirring occasionally.
On skewers, alternate scallops, green peppers, and cherry tomatoes.
Place on broiler rack and brush with remaining dressing.
Broil 4 inches from heat 5 minutes, turn once and baste with dressing.
Cover and marinate at least 3 hours, stirring occasionally.
On skewers, alternate scallops, green peppers, and cherry tomatoes.
Place on broiler rack and brush with remaining dressing.
Broil 4 inches from heat 5 minutes, turn once and baste with dressing.
Chef
