Savory Lima Beans Recipe
Summary
Ingredients
| Oil/Butter | 1 Tablespoon | |
| Minced onion | 2 Tablespoon | |
| Minced green pepper | 3 Tablespoon | |
| Tomato puree | 1 Cup (16 tbs) | |
| Salt | To Taste | |
| Cooked lima beans | 2 1⁄2 Cup (40 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 1066 Calories from Fat 158
% Daily Value*
Total Fat 18 g27.4%
Saturated Fat 2.6 g12.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 464.7 mg19.4%
Total Carbohydrates 177 g59.2%
Dietary Fiber 46.5 g186.1%
Sugars 29.5 g
Protein 47 g94.4%
Vitamin A 26.3% Vitamin C 100.1%
Calcium 4.5% Iron 23.1%
*Based on a 2000 Calorie diet
Directions
Saute over moderate heat until onions are slightly brown.
Add tomato puree, salt and cook for 5 minutes.
Add Lima beans and simmer over low heat until thoroughly heated.
Chef
