Savory Rice Recipe

Summary

CuisineCourse
MethodDish
Main Ingredient

Ingredients

 2 cups chicken bouillon
 Currants1/3 Cup (16 tbs)
 2 cups precooked rice
 Butter2 Tablespoon

Directions

Bring bouillon and currants to a boil in medium saucepan.
Add rice and stir with a fork.
Cover.
Remove from heat for 5 minutes, stir in butter and serve.
Good with ham.
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