Savory Mince Recipe
This tasty Savory Mince is great with toast or mashed potatoes. I served it last week for my friends and they have been haunting me for the Savory Mince recipe since then. So, here it is!
Ingredients
| Onions | 2 , finely chopped | |
| 1 tablespoon dripping or oil | ||
| 500gminced steak | ||
| Plain flour | 1 Tablespoon | |
| Salt | 1 Teaspoon | |
| Pepper | 1 | |
| Beef | 1 | |
| Water | 1 Cup (16 tbs) | |
| Worcestershire sauce | 2 Teaspoon | |
Directions
Fry onions in dripping or oil until soft. Add minced steak and, pressing down with a fork, fry until brown all over and separate. Add flour, salt and pepper and toss well. Dissolve stock cube in hot water with Worcestershire sauce. Stir into pan, cover and bring to the boil. Reduce heat and simmer gently for 30 minutes.
