Savory French Dressing Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings35Cuisine
CourseMain Ingredient

Ingredients

 Sugar1 Cup (16 tbs)
 Vinegar1⁄2 Cup (8 tbs)
 Salt1 Teaspoon
 Paprika2 Teaspoon
 Celery seed2 Teaspoon
 Dry mustard2 Teaspoon
 Onion1 Medium, finely grated
 Oil1 Pint

Nutrition Facts

Serving size

Calories 149 Calories from Fat 122

% Daily Value*

Total Fat 14 g21.3%

Saturated Fat 1.8 g9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 56.2 mg2.3%

Total Carbohydrates 7 g2.2%

Dietary Fiber 0.24 g0.98%

Sugars 6 g

Protein 0.18 g0.35%

Vitamin A 3% Vitamin C 1.1%

Calcium 0.7% Iron 1.2%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients except oil.
Add a little oil at a time, beating at medium speed with electric mixer.
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