Savory Sauce Recipe
Even a bar of chocolate cannot lift my spirits as well as this Savory Sauce. The Savory Sauce can be considered the gem of the Greek cuisine. Get all set to serve Savory Sauce as a Side Dish today. You will definitely come back and thank me for sharing this Savory Sauce recipe.
Ingredients
1 head garlic, minced
3 bay leaves
2 cups olive oil
Salt to taste
1 cup wine vinegar
Directions
Cook garlic in olive oil until lightly browned.
Add vinegar and bay leaves.
Simmer about 5 minutes.
Pour over cold fried fish.
Add vinegar and bay leaves.
Simmer about 5 minutes.
Pour over cold fried fish.
