Savory Salt Substitute Recipe
Ingredients
| Black pepper | 1 Tablespoon | |
| Celery seeds | 1 Tablespoon | |
| Onion powder | 1 Tablespoon | |
| Cream of tartar | 2 1/4 Teaspoon | |
| Garlic powder | 1 1/2 Teaspoon | |
| Orange peel | 1 1/2 Teaspoon, powdered | |
| Arrowroot | 1 1/2 Teaspoon | |
| Sugar | 1 1/2 Teaspoon | |
| Sour salt | 3/4 Teaspoon | |
| Pepper white | 1/2 Teaspoon | |
| Dill weed | 1/2 Teaspoon | |
| Dried thyme | 1/2 Teaspoon, crumbled | |
| 1/4 teaspoon plus pinch powdered lemon peel | ||
| Cayenne pepper | 1/4 Teaspoon | |
Directions
Place all the ingredients in a small electric coffee grinder, spice grinder, or blender.
Grind for 10 seconds or until the mixture is fine.
Insert a funnel in the top of a glass salt shaker, pour the mixture into it, and tap the funnel lightly to fill the shaker.
Cover the rest of the mixture tightly and store it in a cool, dark, dry place.
Grind for 10 seconds or until the mixture is fine.
Insert a funnel in the top of a glass salt shaker, pour the mixture into it, and tap the funnel lightly to fill the shaker.
Cover the rest of the mixture tightly and store it in a cool, dark, dry place.
Chef
