Savory Rock Lobster Tails Recipe
Summary
Preparation Time30 MinCooking Time10 Min
Ready In40 MinDifficulty LevelEasy
Health IndexHealthyServings4
HealthyHigh Protein
Ingredients
| 1/4 cup chicken bouillon | ||
| 2 to 3 drops butter flavoring | ||
| Lemon juice | 1 Tablespoon | |
| Bitters | 1/8 Teaspoon | |
| Ground ginger | 1/8 Teaspoon | |
| Chili powder | 1/8 Teaspoon | |
| 4 rock lobster tails (5 oz. each) | ||
Directions
MAKING
1) In a bowl, mix the butter flavoring, lemon juice, bouillon, bitters, chili powder and ginger.
2) Make a lengthwise cut in the lobster shells, place the lobster tails over a broiler rack with the flesh side up and apply the bouillon mixture over the flesh.
3) Place about 4 inches from the heated coals and broil for about 8-10 minutes.
SERVING
4) Serve immediately in a nice pate.
1) In a bowl, mix the butter flavoring, lemon juice, bouillon, bitters, chili powder and ginger.
2) Make a lengthwise cut in the lobster shells, place the lobster tails over a broiler rack with the flesh side up and apply the bouillon mixture over the flesh.
3) Place about 4 inches from the heated coals and broil for about 8-10 minutes.
SERVING
4) Serve immediately in a nice pate.
