Savory Potatoes With Bacon Recipe

Summary

CuisineMain Ingredient

Ingredients

 Bacon Slices2
 Onion1/2 Cup (16 tbs), chopped
 Condensed cream of mushroom soup1 Can (10oz)
 Pepper1 Dash
 Milk1/3 Cup (16 tbs)
 5 cups cubed cooked potatoes

Directions

In saucepan, cook bacon until crisp; remove and crumble.
Pour off all but 2 tablespoons drippings.
Cook onion in drippings until tender.
Stir in soup and pepper; gradually blend in milk.
Add potatoes.
Heat; stir occasionally.
Garnish with bacon.
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