Savory Oven Vegetables Recipe


Cooking Time30 MinCuisine
MethodMain Ingredient


 Frozen mixed vegetables10 Ounce (1 Package)
 Butter/Margarine2 Tablespoon
 Water2 Tablespoon
 Salt1⁄2 Teaspoon
 Dill weed1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 403 Calories from Fat 228

% Daily Value*

Total Fat 26 g39.9%

Saturated Fat 15.7 g78.5%

Trans Fat 0 g

Cholesterol 64.5 mg

Sodium 1110.7 mg46.3%

Total Carbohydrates 40 g13.2%

Dietary Fiber 11.7 g46.7%

Sugars 0 g

Protein 10 g20.4%

Vitamin A 305.8% Vitamin C 51.2%

Calcium 12.3% Iron 21.8%

*Based on a 2000 Calorie diet


1. Combine frozen mixed vegetables, butter or margarine, water, salt and dillweed in a 4-cup baking dish; cover.
2. Bake in hot oven (425°) 30 minutes, or until tender, stirring once to blend seasonings.