Savory Orange Sauce Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMethod
DishMain Ingredient
Interest Group

Ingredients

 1 cup Espagnole sauce
 Juice of 1 orange
 Juice of 1/2 lemon
 Red wine4 Tablespoon
 Red currant jelly2 Tablespoon
 Salt and cayenne pepper
 Salt and cayenne pepper

Directions

MAKING
1. Rub the Espagnole sauce through a fine strainer or perhaps twirl in a blender.
2. Add some lemon and orange juices along with jelly and wine.
3. Heat the prepared sauce and season it using some salt and cayenne.
SERVING
4. Add in some sauceboat and serve this sauce with delicious duck breasts.
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