Savory Mushroom Stuffing Recipe
Ingredients
| Butter/Margarine | 1/2 Cup (16 tbs) | |
| 1/2 cup chopped onion or 2 tablespoons instant minced onion | ||
| Celery | 1 Cup (16 tbs), chopped | |
| Mushroom | 1 Cup (16 tbs), drained | |
| 8 cups dry bread cubes | ||
| Parsley flakes | 2 Tablespoon | |
| Salt | 1 Teaspoon | |
| 2 teaspoons poultry seasoning or ground sage | ||
| Pepper | 1/4 Teaspoon | |
| 1/2 cup broth or water | ||
Directions
In large bowl, combine butter, onion and celery.
Cook uncovered, 5 minutes or until onion is tender.
Stir in remaining ingredients, mixing well.
Cook uncovered, 5 minutes or until onion is tender.
Stir in remaining ingredients, mixing well.
Chef
