Savory Lemon Vegetables Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
SpecialityChristmasMain IngredientVegetable

Ingredients

 
6 slices bacon, cooked and crumbled, reserving
 
1/4 cup drippings
 
1 pound carrots, pared and sliced
 
1 medium head cauliflower, core removedl
 
1 cup finely chopped onion
 
1/2 cup Lemon Juice from Concentrate
 
1/2 cup water
 
4 teaspoons sugar
 
1 teaspoon salt
 
1 teaspoon dried thyme leaves
 
Chopped parsley

Directions

In large saucepan, cook carrots and cauliflower in small amount of water until tender.
Meanwhile, in medium skillet, cook onion in reserved drippings.
Add ReaLemon® brand, 1/2 cup water, sugar, salt and thyme; bring to a boil.
Drain vegetables; arrange on serving dish.
Pour warm sauce over vegetables.
Garnish with bacon and parsley.

Questions, Comments and Reviews

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