Savory Ham Tomato Casserole Recipe

Summary

Preparation Time10 MinCooking Time1 Hr 30 Min
Ready In1 Hr 40 MinDifficulty LevelEasy
Health IndexAverageCuisine
CourseMethod
Main IngredientInterest Group

Ingredients

 Macaroni6 Ounce
 Tomatoes2 Can (20 oz) (2 1/2 Cups)
 Celery1 Cup (16 tbs), chopped
 Onion1⁄2 Cup (8 tbs), chopped
 Green pepper1⁄2 Cup (8 tbs), chopped
 Salt2 1⁄2 Teaspoon
 Pepper1⁄4 Teaspoon
 Cooked ham1 1⁄2 Cup (24 tbs), cut into strips
 Parsley2 Tablespoon, chopped
 Shredded sharp process american cheese1 Cup (16 tbs)
 Parsley sprigs1

Nutrition Facts

Serving size: Complete recipe

Calories 1682 Calories from Fat 183

% Daily Value*

Total Fat 57 g87.1%

Saturated Fat 30.2 g151%

Trans Fat 0 g

Cholesterol 100 mg

Sodium 5736.6 mg239%

Total Carbohydrates 174 g57.9%

Dietary Fiber 19.6 g78.3%

Sugars 28.8 g

Protein 126 g252.9%

Vitamin A 163% Vitamin C 297.3%

Calcium 114.4% Iron 165.3%

*Based on a 2000 Calorie diet

Directions

Cook the macaroni according to the package directions; drain.
Combine tomatoes, celery, onion, green pepper, and seasonings; cook gently 30 minutes.
Combine macaroni, vegetables, meat, parsley, and 3/4 cup of the cheese; turn into greased 2-quart casserole.
Bake in slow oven (325°) 1 hour.
Top with 1/4 cup of the cheese during last 5 minutes of baking.
Garnish casserole with sprigs of parsley.
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