Savory Dumpling Batter Recipe
Ingredients
| All purpose flour | 2 Cup (16 tbs) | |
| Baking powder | 2 Teaspoon | |
| Salt | 1 1/2 Teaspoon | |
| Egg yolks | 4 | |
| Milk | 2/3 Cup (16 tbs) | |
| Parsley | 1/2 Cup (16 tbs), chopped | |
| 2 tablespoons chopped green-onion tops | ||
Directions
Sift dry ingredients.
Beat egg yolks with milk; add to dry ingredients together with the parsley and onion tops.
Mix lightly until blended.
Beat egg yolks with milk; add to dry ingredients together with the parsley and onion tops.
Mix lightly until blended.
