Savory Cheese Spread Recipe

Summary

MethodMain Ingredient

Ingredients

 Butter/Margarine1⁄4 Cup (4 tbs), softened (NULL)
 Cheddar cheese/Null2 Cup (32 tbs), shredded (at room temperature)
 Blue cheese/Null1⁄4 Cup (4 tbs), crumbled (NULL)
 Fresh parsley/Null2 Tablespoon, chopped (NULL)
 Lemon juice/Null1 Teaspoon (NULL)
 Cayenne pepper/Null1⁄8 Teaspoon (NULL)

Nutrition Facts

Serving size: Complete recipe

Calories 1676 Calories from Fat 1313

% Daily Value*

Total Fat 149 g229.9%

Saturated Fat 94.9 g474.4%

Trans Fat 0 g

Cholesterol 444.6 mg148.2%

Sodium 2180.1 mg90.8%

Total Carbohydrates 7 g2.3%

Dietary Fiber 1.2 g4.7%

Sugars 2.1 g

Protein 79 g158.3%

Vitamin A 145.9% Vitamin C 71.1%

Calcium 228.1% Iron 22.1%

*Based on a 2000 Calorie diet

Directions

Blend all ingredients together until smooth.
Store in tightly covered container in refrigerator for several days, using as needed.
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