Savory Broiled Pork Chops Recipe
Ingredients
4 (5 ounce) lean pork loin chops (3/4-inch thick)
3 tablespoons Dijon mustard
1 teaspoon dried thyme
Freshly ground pepper
Directions
Spread half the mustard evenly over chops and sprinkle with half the thyme.
Sprinkle with pepper.
Broil 6 inches from heat 10 to 12 minutes.
Turn chops and spread with remaining mustard and remaining thyme.
Sprinkle with pepper.
Broil second side until browned, around 10 to 12 minutes.
Sprinkle with pepper.
Broil 6 inches from heat 10 to 12 minutes.
Turn chops and spread with remaining mustard and remaining thyme.
Sprinkle with pepper.
Broil second side until browned, around 10 to 12 minutes.
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